DA SILVA, Nayara Soares; SOARES, Luana Padua; PASCOAL, Grazieli Benedetti. Evaluation of Knowledge and Consumption of diet and Light/Zero Foods in Adolescents. Journal of Health Sciences, [S. l.], v. 21, n. 2, p. 186–191, 2019. DOI: 10.17921/2447-8938.2019v21n2p186-191. Disponível em: https://journalhealthscience.pgsscogna.com.br/JHealthSci/article/view/5818. Acesso em: 7 maio. 2024.